Monday, August 17, 2009

Food in Dallas

I was in Dallas from Aug 6-9 for an AMAZING women business owners conference for While I was there I had dinner at Mi Cocina in Downtown Dallas. Really good Tex Mex food and the service was outstanding! I also ate in the bar of Nana Restaurant one night at the top of the Anatole Hilton. The food and views there were amazing! His french fries in Truffle oil were to die for! Tonight I am making Bobby Flay's Pork Shoulder Rajas with Quick Kimchi in Lettuce Leaves with Kojuchang Sauce. I cannot wait to eat it. You can get the recipe here: Have a great day and have fun cooking!

1 comment:

  1. How did the pork shoulder recipe go? We just made it tonite and were unimpressed.